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The market for gluten-free food products has expanded over the years, which means there are more options on grocery store shelves for consumers. But buying gluten-free items such as bread, pizza crust and cookies can be costly, so if you’re looking for some homemade gluten-free flatbread alt…

What do the Fourth of July and Tater Tots have in common? They both have their own day. National Tater Tot Day is this Friday, so if you’re looking for some fun new things to try with tots, keep reading.

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There’s no time of the year with more parties and other gatherings than now, so the chances are good that you may be tasked with putting out appetizers or getting a last-minute dish together to share. If you’re looking for some quick and easy party snacks or appetizers, we’ve got you covered.

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October brings cooler weather, pumpkins, Halloween and shorter days. One thing October brings that doesn’t get as much attention as pumpkin spice lattes is National Cookie Month, a time to celebrate one of our most popular sweet treats.

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I remember the first time I encountered a lima bean. I was in elementary school at the time and sat down for dinner after playing outside. I looked at my plate and saw a small pile of mixed vegetables. I noticed a pale green round thing poking out from the chopped carrots and other mixed veg…

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We’ve had a pretty rainy summer and have so far avoided much of the brutal heat other parts of the country have experienced, but we still get our share of those hot, humid days when you feel like reaching for a cool treat.

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Our grill was on its last legs, so it was time to get a new one. Picking a grill was no easy task with so many on the market now, including solar grills. We didn’t make the leap to solar, but we did find one that has blue LED lighting around the knobs. This feature makes nighttime cooking a breeze.

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Recipe ideas can come from the most unusual places. For example, I was recently listening to a Hawaiian history podcast detailing how Hawaii became a state and reflecting on my time in the Aloha State, where I attended college.

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One way to help cut food costs is to stick to basics and get creative with meals. One basic worth revisiting is pancakes — those fluffy, golden, delicious thin and round breakfast staples that are piled high on plates and topped with maple syrup.

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